- BREAKFAST SOFT SERVE
Wheat porridge with apple and mango
Ingredients
Nutritional content
Allergens
Preparation
Ingredients
Ingredients: water, wheat flakes 12%, lactose-free cream, apple puree, 4.4%, sugar, rapeseed oil, salt added iodine, flavouring, mango flavouring, emulsifier: E472e, modified corn starch, thickeners: guar gum and xanthan gum.
May contain traces of celery, soy, egg and mustard.
Nutritional content
| Nutrition | per 100 g | Ready-to-eat portion (430 g) |
|---|---|---|
| Energy | 438 kJ / 104 kcal | 1883 kJ / 447 kcal |
| Protein | 1,6 g | 6,9 g |
| Carbohydrate | 13 g | 56 g |
| Carbohydrate of which sugars | 4,9 g | 21 g |
| Fat | 4,9 g | 21 g |
| Fat of which saturated | 1,7 g | 7,3 g |
| Fiber | 1,4 g | 6,2 g |
| Sodium | 0,36 g | 1,5 g |
Allergens
- Milk
- Gluten
Preparation